Chocolate, Tahini & Banana Porridge
1/2 cup GF oats
1 cup water or mylk
1 banana or apple peeled (I love apple too)
1 tbsp tahini
1/2 tbsp cacao nibs
1/2 tbsp sunflower seeds
Sprinkle of cinnamon powder
Sprinkle of ginger powder
Cook oats on medium heat in a saucepan until thick and creamy. Transfer this to a bowl. Top with sliced banana or apple, tahini, cacao nibs, sunflower seeds, cinnamon and ginger.
* I love slightly warming my apple in my oats too!