Chocolate, Tahini & Banana Porridge

INGREDIENTS

• 1/2 cup GF oats

• 1 cup water or mylk

• 1 banana or apple peeled (I love apple too)

• 1 tbsp tahini

• 1/2 tbsp cacao nibs

• 1/2 tbsp sunflower seeds

• Sprinkle of cinnamon powder

• Sprinkle of ginger powder

METHOD

Cook oats on medium heat in a saucepan until thick and creamy. Transfer this to a bowl. Top with sliced banana or apple, tahini, cacao nibs, sunflower seeds, cinnamon and ginger.

Enjoy!!!

* I love slightly warming my apple in my oats too!